MANICOTTI

Sauce: 1 lb ground beef ½ chopped onion 1 jar spaghetti sauce ½ packet of Spaghetti mix Brown ground beef. Add onions until cooked, then add sauce and mix. Bring to a boil, then allow to simmer for 15-20 minutes.

Shells: Cook one box of jumbo shells in a 5 quart sauce pan according to directions on box.

Cheese stuffing for shells: 1 - 8 oz. Container cottage cheese 1 – 8 oz package grated mozzarella cheese Ground oregano In a large bowl, combine cottage cheese, mozzarella, and sprinkle with oregano. Mix well.

Stuff each jumbo shell with cheese mixture and place in large baking dish in rows in a single layer. Cover the shells with spaghetti sauce mixture. Bake at 350° for 30 minutes. (Goes well with salad and garlic bread.)